MULINO MARINO – Type 0 flour Furia Italiana

4,50

KG 1

ITALIAN PRODUCT

Suitable for the preparation of panettone, pandoro, pizzas, focaccias, seitan breads and desserts of the Italian tradition, all products with long maturation (also in the fridge) indirect.

Keep in a cold and dry place, away from sources of heat and humidity.

The image is for representational purpose.

Description

INGREDIENTS:
Flour from a mixture of Italian organic soft wheat.
Obtained by cylinder grinding with a Buhler Antares Plus mill (with temperature and granulometry control at each passage).
It contains gluten, traces of soy and mustard.

AVERAGE NUTRITIONAL VALUES FOR 100 g:
Energy                           1472,00 Kj – 347,00 Kcal
Fat, total                                                     1,4 g
saturated fat                                              0,3 g
Carbohydrate, total                                66,0 g
sugar                                                           2,0 g
Protein                                                      16,0 g
Sodium                                                     0,02 g

 

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