Price range: €5,00 through €15,50
G 180 | G 320 | G 950
ITALIAN PRODUCT
Ideal to create tasty tartine, to season pasta, in the dough of “focaccia” and “pasta fresca”, or as sauce to side dish of meat and vegetables.
Keep in a cold and dry place, away from the light.
After opening, place in the refrigerator.
The image is for representational purpose.
TECHNICAL DATA:
PRODUCTION ZONE: Imperia
VARIETY: 100% Taggiasca
INGREDIENTS:
Taggiasca variety olives without stone 94%, extra virgin italian olive oil at the origin 5%, salt, acidity corrector: citric acid.
COMBINATION:
It can be used to create tasty tartine, to season pasta, in the dough of “focaccia” and “pasta fresca” and as sauce to side dish of meat and vegetables.
AVERAGE NUTRITIONAL VALUES FOR 100 g:
Energy 1134,00 Kj – 276,00 Kcal
Fat, total 30,0 g
saturated fat 3,8 g
Carbohydrate, total 0,0 g
sugar 1,6 g
Protein 4,9 g
Sodium 4,0 g
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