€5,50
G 346
ITALIAN PRODUCT
Prepared with apricots grown in Imperia.
The extra apricots jam is a great classic of preserves and is one of the most loved. It has countless uses: to fill crepes or the famous sacher cake, in traditional gobeletti or pies.
Keep in a cold and dry place, away from the light.
After opening, place in the refrigerator.
The image is for representational purpose.
INGREDIENTS:
Juice and pulp of apricots from Az. Agr. Benza, sugar, lemon juice, fruit pectin.
Fruit used: 63 g per 100 g.
It may contains traces of nuts, celery and mustard.
AVERAGE NUTRITIONAL VALUES FOR 100 g:
Energy 859,00 Kj – 202,00 Kcal
Fat, total 0,0 g
saturated fat 0,0 g
Carbohydrate, total 49,0 g
sugar 49,0 g
Protein 0,7 g
Sodium 0,0 g
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