Price range: €6,90 through €22,00
G 180 | G 280 | G 950
ITALIAN PRODUCT
They are suggested to accompany the aperitif, in salads or to flavor first and second dishes.
Keep in a cold and dry place, away from the light.
After opening, place in the refrigerator.
The image is for representational purpose.
TECHNICAL DATA:
PRODUCTION ZONE: Imperia
VARIETY: 100% Taggiasca
INGREDIENTS:
Pitted olives of taggiasca variety 63%, at the origin italian extra virgin olive oil 36%, salt, acidity corrector: citric acid.
COMBINATION:
They can be used for aperitifs, for preparing “pizza”, “focaccia”, appetizers, first and second courses. They can be eaten both raw and cooked.
AVERAGE NUTRITIONAL VALUES FOR 100 g:
Energy 966,00 Kj – 235,00 Kcal
Fat, total 25,0 g
saturated fat 3,6 g
Carbohydrate, total 1,5 g
sugar 0,6 g
Protein 1,0 g
Sodium 3,5 g
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