MULINO MARINO – Durum wheat flour

4,00

KG 1

ITALIAN PRODUCT

Ideal for dry and fresh pasta, bread, pizza, breadsticks, sweets, shortcrust pastry.

Keep in a cold and dry place, away from sources of heat and humidity.

The image is for representational purpose.

Category: Linea:

Description

INGREDIENTS:
Italian organic durum wheat flour.
Obtained by cylinder grinding with a Buhler Antares Plus mill (with temperature and granulometry control at each passage).
It contains gluten, traces of soy and mustard.

AVERAGE NUTRITIONAL VALUES FOR 100 g:
Energy                           1444,00 Kj – 341,00 Kcal
Fat, total                                                     0,9 g
saturated fat                                             0,3 g
Carbohydrate, total                               69,0 g
sugar                                                          1,7 g
Protein                                                     12,0 g
Sodium                                                     0,03 g

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