INGREDIENTS:
Chili peppers 40%, extra virgin olive oil 28%, tuna, capers, anchovies, parsley, wine vinegar (CONTAINS SULFITES), citric acid, salt.
AVERAGE NUTRITIONAL VALUES FOR 100 g:
Energy 503 Kj – 121 Kcal
Fat, total 9,2 g
saturated fat 1,3 g
Carbohydrate, total 2,6 g
sugar 2,5 g
Protein 7,7 g
Sodium 0,67 g

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